Tasting Table | Food, Restaurants, Reviews, Recipes, Cooking Tips (2024)

Cook /Emma Segrest

Your Roast Beef Sandwiches Aren't Complete Without Smoked Provolone

Smoked provolone has the slightly sweet-tasting notes of your everyday provolone, but is amplified with a layer of nuttiness and smokiness.

Cook /Elizabeth Okosun

Add Miso Paste To Your Pasta For The Ultimate Umami Kick

It's exceptionally savory, with a slight tangy sweetness that follows each taste. It also has a creamy, thick texture that dissolves in hot liquid when stirred.

Cook /Catherine Nyorani

Cultured Butter Is The Secret To Giving Meat A Delicious Sear

The meat-searing process requires precision and the right choice of cooking fat to achieve perfection. This is where cultured butter comes into play.

Cook /Catherine Nyorani

The Biggest Mistake You're Making With Smoked Steak

When you are smoking steak there are a number of things to consider when setting up to get the best outcome, and there's a big mistake you want to avoid.

Is It Dangerous To Eat Expired Crab Meat?

We've probably all pushed the envelope when it comes to honoring expiration dates on food, but is it actually dangerous to eat expired crab meat?

Drink /Nikita Ephanov

The Difference Between Drinking Gin With Tonic Vs Soda

Gin with tonic is a classic co*cktail, but gin and soda is also another great pairing. Learn the differences between drinking gin with each one.

Meal Prep-Friendly Ramen Jars Recipe

These vibrant, veggie-filled ramen jars are perfect for meal-prepping. When it comes time to eat, simply pour hot water into the jar and enjoy.

Haleem Is The Traditional Pakistani Dish That Breaks The Ramadan Fast

For practicing Muslims in Pakistan, haleem is likely to be a familiar, comforting dish, especially throughout the fasting during the month of Ramadan.

Smash Burgers Are Better Than Regular Burgers: Here's Why

Smash burgers have become an important part of the sandwich scene. But where did this burger style come from, and why is it better than a regular patty?

Cook /Luna Regina

Bacon Grease Is The Fatty Addition Your Bland Canned Corn Needs

There's nothing wrong with using canned corn as a short cut, but it can turn out a little bland. This problem is easily solvable with a little bacon grease.

Cook /Nikki Munoz

Make Festive Sugared Cranberries With Just 2 Ingredients

Cranberries are naturally tart, but just two simple ingredients can transform them into the sweetest sparkling dessert, standalone treat, and co*cktail garnish.

Cook /Molly Harris

Easily Substitute Corn Syrup With Agave For Sweeter Baked Goods

Baking with agave syrup is a seamless, yet technical switch that's sure to elevate your baked goods to new heights of both flavor and nutrition.

Fresh Raspberries Give Chocolate Truffles A Satisfying Tartness

Sometimes, chocolate truffles can feel a tad too rich, which isn't necessarily bad; however, it leaves us wanting some balance: another flavor to slice through.

For California residents, one liquor store chain that stands tall above most others is K&L Wines, which offers a prestigious, international selection.

Cook /Austin Havens-Bowen

Why You Should Think Twice Before Reheating Chicken In The Microwave

The microwave makes everything quicker and easier, and it can be tempting to throw your chicken in there to reheat it. But you probably won't like the results.

What A Bourbon Expert Loves To Pair With Lobster And Crab

It's time to stop thinking of white wine as the default pairing for seafood. Instead, consider what a nice high-rye bourbon can bring to the table.

Cook /Sylvia Tomczak

Capers Are The Tiny Way To Give Potato Salad A Big Flavor Boost

Since they're often preserved in brine or salt, they tend to have a salt-kissed, acidic flavor. But, capers also boast floral nuances and notes of earthiness.

Cook /Nikita Ephanov

Why You Should Give Generic Brand Canned Tuna A Chance

When picking up canned tuna, it's easy to fall into the habit of choosing the big name brands by default, but generic brands are worth a look.

Easy Baked Avocado Fries Recipe

If you love fries, switch things up with this baked avocado fries recipe - though they're oven-baked, you can also make these fries in the air fryer.

The Starbucks Hack To Get Extra Protein In Your Iced Coffee

If you're recovering from a tough workout or just want a more filling and nutritious caffeine boost, try this Starbucks hack to add more protein to your coffee!

Yogurt Companies Can Now Their Say Products Lower Type 2 Diabetes Risk

Yogurt companies have permission from the FDA to say that their products can lower your type 2 diabetes risk. However, it's not quite that simple.

Cook /Simone Gerber

Try Turmeric As A Mustard Substitute For More Aromatic Dishes

The specific taste of mustard might seem like it would be hard to replace, but turmeric is not only a worthy substitute, it even makes dishes more aromatic.

Cook /John Tolley

For The Best Fried Sauerkraut, Cook It In Smoky Bacon Fat

Fried sauerkraut is delicious in it's own right, but if you cook it with delicious bacon fat things really take off.

Cook /Nikki Munoz

The 3 Ingredients That Make Bobby Flay's Signature French Fry Sauce

There's no need to look any further because Bobby's Burger Palace has released the recipe to the public via Facebook, complete with instructions.

DIY Deluxe Pistachio Latte Recipe

Creamy, vibrant, and delicious, this easy DIY pistachio latte is taken to the next level with homemade pistachio milk and a touch of pistachio cream.

Cook /Austin Havens-Bowen

Be Sure To Factor In The Flavor When Substituting Cauliflower For White Rice

Many have turned to cauliflower rice as a substitute for rice, but there are a few important things to know before preparing it, including how to add flavor.

Cook /Julia Holland

The Real Secret To Extra Moist Cakes Is To Create Steam In Your Oven

There are few things worse than a dry cake. To make sure that your next creation comes out moist, give it the spa treatment by creating steam in your oven.

Naturally Sweeten Any Nespresso Shot With A Dollop Of Honey

Forget sugar lumps, honey is the best way to inject gentle sweetness into Nespresso shots. There are a few fun ways to add it, too, for hot and cold drinks.

FDA Suspects Children's Applesauce Was Intentionally Tainted With Lead Chromate

The Food and Drug administration suspects that lead-tainted children's applesauce may have been contaminated on purpose for monetary reasons.